Wednesday, April 23, 2025
Globe & Anchor - Today's Menu

Breakfast: 6-8:30AM
Homemade Turkey Sausage Patty, Diced Pork Sausage, Hot Oatmeal, Simmered Grits, Fried Eggs, Scrambled Eggs, Hard Cooked Eggs, Scrambled Egg Whites, Omelet Station, Cheese Omelet, Simmered Black Beans, Home Fried Potatoes, Creamed Beef with Buttermilk Biscuit, Peach Pancakes
Breakfast Bowl: Fried Eggs, Diced Pork Sausage Patty, Sautéed Garlic Kale, Shredded Cheddar Cheese, Grits
Waffle Station: Belgian Waffles with Chocolate Chips, Chopped Walnuts
Lunch: 11AM-1PM
Baked Ham with Maple Gravy, Baked Salmon with Herb Vinaigrette, Steamed White Rice, Garlic Red Mashed Potatoes, Hacienda Corn and Black Beans, Lyonnaise Carrots
Soup of the Day: Creole Soup with Brown Rice
Assorted Desserts, Assorted Specialty Salads, Assorted Bread, Assorted Ice Cream, Assorted Cold Salads, Assorted Beverages, Assorted Cereal, Assorted Yogurt, Assorted Fresh Fruit, Cold Bar
Dinner: 4-6PM
Turkey Chili Verde, Homemade Beef Meatloaf, Honey Dijon Vegetables, Lyonnaise Carrots, Spanish Rice, Mashed Potatoes
Soup of the Day: Creole Soup with Brown Rice
Assorted Breads, Assorted Pastries, Assorted Desserts, Assorted Ice Cream, Assorted Beverages, Assorted Yogurt, Assorted Fresh Fruit, Cold Bar